Rob, Laura, and Eli Schermeister

Our love story begins with this website… and a bottle of Pinot Noir.

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Welcome to Schermeister Winery in Sonoma Valley, a tiny native fermentation winery. Winemaker Robert Schermeister and his wife Laura craft wines that are unfiltered, unfined, sustainably farmed, and vegan-friendly.

We highlight the best of Wine Country’s gold and platinum vineyards using native fermentation and our limited-production wines are enjoyed at our creekside tasting room. Best of all, our guests feel a sense of connection to us and the wines with a little education and a lot of fun.

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Schermeister Winery Vine Post

Follow our winery and receive the quarterly newsletter! Stay up to date on current and upcoming releases, learn about the wild-fermentation wines we’re making, and get recipes for food and wine pairings. We will never share your information with anyone else.